Bills Open Kitchen by Bill Granger

Bills Open Kitchen

by Bill Granger

Photography by Petrina Tinslay

Murdoch Books, 2007, ISBN 9781740452267, colour photographs throughout, paperback with wraps

Near Fine Condition, minor edge and shelf wear, minor rubbing and bumping to covers, edges and corners, no inscriptions, uncreased spine (see photographs)

“Once you have tasted Bill Granger’s food, you will always come back for more.  His secret? Simple food, superbly cooked.  The Sydney-based restaurateur has again created a book to inspire the home cook.  Bill believes cooking should be a joy, not a chore.  He loves food that is fast to prepare, but still has maximum flavour.  With two young daughters, Bill juggles work with family life and his latest collection of recipes reflects his awareness of the demands of modern life.  Filled with uncomplicated but innovative recipes, Bills Open Kitchen is a celebration of good food.”